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can be aware of himself thinking (just as a person can be aware of his own rational elds see the Introduction to the Third Edition). Locke recognised a condition now generally considered integral to personhood: self-consciousness the awareness that enables an individual to consider itself, the same thinking thing, in different times and places . Harris thinks this a necessary condition too, but wishes to expand the concept. For Harris, if a human being is to be classed as a person it not only has to be self-conscious but must have the capacity to value its own life. Hence he unites two conditions: in order for a being to value its own life it has to be aware it has a life to value. This gives a simple de nition a person is any being capable of valuing its own existence .74

A link has been established between human value and morality, although the precise nature of this association remains at issue. In the section that follows it is shown that values are an essential part of health work. This, of course, is further evidence of the depth of health work s moral content.

in January 1999 the 3GPP/TSG TWG1 (also called T1) group was set up inside 3GPP with a scope similar to that of ETSI/SMG7, namely the drafting of conformity tests for the UMTS ME; the rst meeting of the T1 group was convened by the SMG7 chairman (Remi Thomas France Telecom), this meeting adopted the general structure of the conformity speci cation for the UMTS ME, this structure was quite similar to that of GSM 11.10.

Figure 1.17 Input resistance versus loading point. Courtesy of Hansen, R.C. Formulation of Echelon Dipole Mutual Impedance for Computer. Trans IEEE Vol. AP-20, Nov. 1972, pp. 780 781.

There are some yum options that can be very useful in certain situations. For example, enabling and disabling repositories can be useful on certain occasions. You can use --enablerepo= and --disablerepo= with a variety of yum options shown earlier, particularly if you know which repository you are interested in at the moment. Here are some examples (they assume you have the livna repository enabled):

PLEASE DISTURB ME As a web worker, you have many electronic means of controlling your availability. Try the following:

Paget s disease is another premalignant condition of the vulva. It accounts for less than 1% of vulvar neoplasia. Paget s disease of the breast was initially described by Sir James Paget in 1874. Since that time, it has been described in numerous other tissues, including the vulva, and is classi ed as mammary or extramammary Paget s disease. Most patients with vulvar Paget s disease are postmenopausal (average age, 59 67 years) and Caucasian. The main presenting symptoms are pruritis, burning, and irritation. Paget s disease is of apocrine origin and the anogenital region is the most common site of extramammary Paget s disease. Paget s disease appears as erythematous, eczematous, indurated lesions. Histologically, the presence

Atkinson, C., 254 Atkinson, D. R., 231, 237 Ault-Riche, M., 229 Austin, S. B., 301 Avery-Leaf, S., 434 Avis, J. M., 229 Axelrod, R., 275 Axinn, W. G., 31 Babcock, J., 300 Bach, G. R., 16 Back, C., 279 Bailey, J., 355 Baird, M. K., 232 Bakan, D., 257 Baker, H. S., 373 Baker, M. N., 373 Baker, T., 439 Baldwin, S. A., 443 Ball, S., 327 Ballou, M., 230 Bammer, G., 279 Banawan, S. F., 433 Bandler, R., 169 Bandura, A., 121, 212, 254 Banikiotes, P. G., 239 Barbour, K. A., 299 Bar-El, Z., 127 Baris, M. A., 425 Barks, C., 367 Barling, J., 290, 291, 292 Barnhill, L. R., 34 Barnoski, R., 71 Barrett, D. C., 377 Barrett, K., 319 Barrio, C., 231 Bartholomew, K., 183 Barton, C., 68, 69, 70, 72, 74, 127 Bates, C., 229 Bates, L., 300 Bateson, G., 97, 163 Batten, S. V., 122 Baucom, D., 119, 120, 122, 123, 125, 180, 432 Baum, N., 407

What if the people who want to do the right thing can get no support, especially from executives hired to make sure regulations are followed What if people like these are in fact punished for speaking out 67

Patients who have impaired olfactory function complain that they are unable to smell and that all their food tastes the same. This re ects the fact that appreciation of the subtleties of avour (beyond the simple sweet, salt, acid, meaty and bitter tastes) is achieved by aromatic stimulation of the olfactory nerves in the nose. This is why wine tasters sniff and slurp. The commonest cause of this loss is nasal obstruction by infective or allergic oedema of the nasal mucosa. Olfactory nerve function declines with age and with some neurodegenerative diseases. Olfactory nerve lesions are not common. They may result from head injury, either involving fracture in the anterior fossa oor, or as a result of damage to the nerves on the anterior fossa oor at the time of impact of the head injury. Sometimes, the olfactory nerves stop working on a permanent basis for no apparent reason, i.e. idiopathic anosmia. Very occasionally, a tumour arising from the oor of the anterior fossa (e.g. meningioma) may cause unilateral or bilateral loss of olfactory function.